Balut and Imelda in Esquire: "Thanks to Stella for the alert! Tom Parker Bowles writes about Manila and Filipino cuisine in the August 2011 issue of Esquire (UK). Parker Bowles is the food editor of Esquire and stepson of the Prince of Wales. Friends warned him that Manila was a “cesspool, hellhole, armpit, dirty dive” but he came here anyway. [...]"
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